'Kibbeh is a traditional Lebanese recipe which combines mince and ground meat with the perfect combination of nuts and spices. This savoury dish is a Mediterranean alternate to a beef croquette and can be enjoyed as a starter, main or side dish. Its most fascinating aspect is that it can be enjoyed several ways and in this Kibbeh recipe, we show you how to make 2 of them! This Kibbeh recipe will introduce you to one of my favourite Lebanese friends, Antoinette, who is a master of this cuisine! -------------------------------------------------------------------------
Tags: sheep , lebanese , arabic food , middle eastern food , Lebanese recipes , vincenzos plate , lebanon food , vincenzosplate , Lebanese street food , kibe , best Lebanese food , kibbeh , kibbeh recipe , kibbe , kebbe , kubbeh , lebanese food recipes , bulgur , Lebanese kibbeh recipe , Lebanese kibbeh , how to make Lebanese kibbeh , middle east cuisine , vincenzo’s plate and friends , kibbeh trabolsie , kibbeh labanieh , what is kibbeh , lamb kibbeh , kibbeh balls , fried kibbeh , baked kibbeh , KIBBEH BIL SAYNEEYE
See also:
comments